GoodSAM P.B.C. Foods Secures $9M in Series A to Champion Regenerative, Responsible Nutrition

GoodSAM, PBC Foods is thrilled to announce a successful funding round that brought in $9,000,000, poised to accelerate its mission of delivering food that’s Good for You, Good for Farmers, and Good for the Planet. Founded in 2019 by natural products industry veteran Heather K. Terry, GoodSAM has grown into a B-Corp Certified snack and food brand that stands at the forefront of ethical and sustainable food production. This capital infusion will enable the company to expand its reach, deepen its commitment to regenerative practices, and fortify deep-rooted relationships with farmers, indigenous communities, and manufacturers who share its vision of a healthier planet and a thriving food system. At the heart of GoodSAM’s ethos is the belief that every food product should make a difference. The firm is dedicated not only to providing nutritious and delicious snacks but also to ensuring that its operations support sustainable agricultural practices that rejuvenate soil health, bolster the livelihoods of farming communities, and maintain biodiversity. With this new funding, GoodSAM will invest in innovative supply chain improvements, further drive efforts in sustainable sourcing, and scale impactful programs that empower both local and indigenous producers. Moreover, these efforts will reinforce the brand’s promise: when you open a GoodSAM product, you can be confident that every purchase contributes to a larger movement that embraces ethical business and care for our planet. Through its unwavering commitment—captured in the mantra “Through Food, We Care!”—GoodSAM is taking bold strides to create a future where the food you eat supports a healthier world.